Augason Farms Dehydrated Apple Slices are a tasty snack for work, commuting, kids’ lunch boxes, road trips, bike rides, ball games…all those places where snacking is done. Toss a bag of dehydrated apples into your backpack for a lightweight, mess-free, nutrition-packed snack wherever the great outdoors takes you. Apples are a good source of fiber and Vitamin C.
Augason Farms fruit and vegetable products are an excellent way to save money and time. By eliminating the risk of spoilage, you’ll never throw away mushy produce again.

• No washing, peeling, or slicing
• Enjoy out of the package for a healthy, on-the-go snack
• Add to smoothies, cereals, desserts, salads, and more

Enjoy the perfect tartness of freshly picked apples without the hassle of washing, slicing, and peeling. You’ll love them right out of the can or added to your favorite recipes like muffins or apple crisp. Makes a great addition to granola, too! And with a up to a 25 year shelf life, they are ideal for emergency food storage or for camping and other outdoor adventures.

Looking for inspiration? Try this recipe!
Apple Raspberry Crisp
5 cups Augason Farms Dehydrated Apple Slices
1 1/2 cups white granulated sugar
4 cups water
2 tsp cinnamon, divided
1 cup Augason Farms Freeze-Dried Whole Raspberries
6 Tbsp buffer, softened
2/3 cup quick rolled oats
1/2 cup all-purpose-flour
3/4 cup brown sugar
1/4 tsp ground nutmeg
Directions: Heat oven to 350°F. In a saucepan combine apple slices, granulated sugar, water, and 1 teaspoon cinnamon. Cook over medium heat for 15 to 20 minutes. Remove from heat. Stir in raspberries, let sit for 10 minutes. Pour fruit mixture into 9″ x 13″ baking dish. In a bowl, combine butter, oats, flour, brown sugar, remaining cinnamon, and nutmeg until mixture is crumbly. Sprinkle oar mixture onto fruit and bake for 30 to 35 minutes.

Ingredients
Dehydrated apple slices (apples, sodium sulfite)