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Augason Farms® Scrambled Egg Mix 🇺🇸

Original price was: $69.99.Current price is: $55.99.

Conveniently prepare omelets, French toast, and your other favorite breakfast entrées when you don’t have fresh eggs on hand. It is a delicious, nutrient-rich addition to your pantry and emergency food supply.

*This product is not returnable.

In stock

SKU: 5-90158 Categories: , , Tag:
UPC: 78716901584
Brand

Augason Farms

Country of Origin

United States

Shelf Life

10 years

Cook in Pouch

No

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Augason Farms

Augason Farms Scrambled Egg Mix is a refrigeration-free solution for your favorite breakfast dishes. Simply hydrate this premixed recipe with water for delicious scrambled eggs, omelets, quiches and many more. Easily and conveniently prepare omelets, French toast, and your other favorite breakfast entrées when you don’t have fresh eggs on hand. It is a delicious, nutrient-rich addition to your pantry and emergency food supply.
Just add water and cook as you would scrambled eggs, omelets, breakfast casseroles, and more. You’ll love how easy they are to prepare and how versatile they are to use.

  • All-in-one scrambled egg mix
  • Certified gluten-free
  • Made with 100% real eggs
  • Includes milk, vegetable oil, and salt

Who wants to deal with the delicacy of fresh eggs when exploring the outdoors? Instead, toss a can of Dried Scrambled Egg Mix into your camper or tent and you’re done. No refrigeration required. Augason Farms dairy and egg products are an excellent way to save money and time. By eliminating the risk of spoilage, you’ll never throw away outdated dairy products again.

Looking for inspiration? Try this recipe!
Breakfast Bake
3 cups Augason Farms Buttermilk Pancake Mix 
1 1/2 cups Augason Farms Morning Moo’s Low Fat Milk Alternative, prepared
2 cups Augason Farms Freeze Dried Shredded Colby Cheese, rehydrated
1 1/2 cups Augason Farms Dehydrated Potato Shreds, rehydrated
1/3 cup fresh or dehydrated chopped onions
1/4 cup Augason Farms Dehydrated Diced Red & Green Bell Peppers
3 cups Augason Farms Dried Whole Egg Powder 
3 1/2 cups water
1/4 teaspoon black pepper
2 teaspoons salt
Directions: Preheat oven to 375°F. In large bowl, prepare crust by mixing pancake mix and milk. Stir until well combined. Evenly press dough into bottom of greased 9”x13” baking pan. Cover with cheese and potato shreds. In a separate bowl, combine remaining ingredients. Pour over potatoes and add cheese. Bake for 30 to 35 minutes until bubbly.

Directions for Use
1. Remove oxygen absorber and discard.
2. Add Dried Scrambled Egg Mix to warm water, whisk well.
3. Cook as desired.
Product does not require refrigeration after can is opened.

Nutrition
About 57 servings per container
5,700 calories per container
399g protein per container

Ingredients
Whole eggs, sodium silicoaluminate (anticaking agent), nonfat dry milk, soybean oil, non-iodized salt.
CONTAINS: Milk, eggs.