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Augason Farms Buttermilk Pancake & Waffle Mix

Name: Augason Farms Buttermilk Pancake & Waffle Mix
Brand: Augason Farms
SKU: 5-80121
Availability: InStock

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Original price was: $20.99.Current price is: $16.79.

With up to a 10 year shelf life, this pancake and waffle mix is a pantry essential. From Sunday morning classics, to a hot plate of comfort during an emergency, this mix will keep you and your family happy and well fed no matter what’s happening outside.

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In stock

SKU: 5-80121 Categories: Food, Freeze Dried, Survival Gear Tag: Emergency Food

UPC: 946801211

Brand	Augason Farms
Country of Origin	United States
Shelf Life	10 years
Cook in Pouch	No

Augason Farms Buttermilk Pancake & Waffle Mix are great for home, on camping trips, or when difficult times call for a hot plate of comfort food. Just add water and cook to make irresistible pancakes that rival any pancake mix on the market. Would you believe you can make biscuits, muffins, banana bread, scones, crepes, pizza crust, and churros with pancake mix? With versatility like this, Augason Farms pancake mix is a must for everyday use and the unexpected.

Classic, easy-to-make buttermilk pancakes and waffles
Just add water and cook
Great for muffins, breads, and even pizza dough

Steaming, hot-off-the-grill pancakes are a campsite favorite…and, some would say, a campsite must-have. Toss a can of Buttermilk Pancake Mix in with the camping supplies and you’ll keep your campers happy and well fed.

Whether you’re just restocking the pantry or bulking out your emergency food preps, this pancake mix makes an excellent addition to your supplies. When the power goes out and disaster strikes, the ability to make a hot plate of comforting pancakes can go a long way!

Directions for Use
Pancakes
Makes approx. 9, 4-inch pancakes
1. Remove oxygen absorber and discard.
2. Preheat oiled skillet to 375°F.
3. Add 1 cup pancake mix to 3/4 cup cold water. Batter will be slightly lumpy, do not overmix.
4. Adjust water to reach desired consistency.
5. Cook pancakes 1 to 1 1/2 minutes per side or until golden brown.

Waffles
Makes approx. 6, 7-inch waffles
1. Remove oxygen absorber and discard.
2. Preheat oiled waffle iron.
3. Add 2 1/4 cups pancake mix with 2 cups cold water.
4. Mix in 2 tablespoons vegetable oil.
5. Batter will be slightly lumpy, do not over mix.
6. Adjust water for desired consistency.
7. Cook waffles until steam stops.

Nutrition
About 33 Servings per container
5,280 calories per container
132g protein per container

Ingredients
Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid), Sugar,
Enriched Wheat Flour (Niacin, Reduced Iron,
Thiamine Mononitrate, Riboflavin, Folic Acid,
Enzyme), Dextrose, Buttermilk Powder
(Pasteurized Cream), Cornstarch, Baking
Soda, Salt, Sodium Acid Pyrophosphate,
Monocalcium Phosphate Monohydrate,
Pasteurized Whole Egg (with less than 2% of
sodium silicoaluminate added as an anti-caking
agent).
CONTAINS: Egg, milk, wheat.